Go Back
Glasses of easy peach lemonade with ice, peach slices, and mint sprigs, surrounded by whole and halved peaches on a gray background.

Homemade Peach Lemonade

Laura
A refreshing Peach Lemonade recipe made with fresh peaches and lemons, perfect for hot summer days and backyard gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Beverage (or Dessert, depending on context), Beverage,
Cuisine American
Servings 8 cups
Calories 110 kcal

Equipment

  • Blender
  • Pitcher

Ingredients
  

Main Ingredients

  • 5 ripe peaches, peeled and pitted
  • 3 lemons, juiced freshly squeezed
  • 1 cup granulated sugar
  • 8 cups cold water
  • 10 ice cubes
  • fresh mint leaves for garnish (optional)

Instructions
 

  • Blend the peeled and pitted peaches until smooth.
  • In a large pitcher, combine the peach puree, freshly squeezed lemon juice, sugar, and cold water.
  • Stir until the sugar is completely dissolved.
  • Refrigerate the mixture for at least 1 hour.
  • Serve over ice and garnish with fresh mint leaves if desired.

Notes

Adjust sugar to taste. You can substitute sparkling water for a fizzy version or add a splash of ginger ale for extra flavor.
Keyword Homemade Lemonade, Peach Lemonade, summer drink